Oliver's Fine Foods & Transports to The Outdoor Concrete Patio

Restaurants in major cities of United States are always excellent and the list is completely endless. Chicago is not an exception in this regard. We are ready to recommend some places where we were ourselves and which are worth visiting. We offer you different options in three price categories;

1. The average price of a hot meal $ 40 or higher,
2. The average price of a hot meal at about $ 30,
3. The average price of a hot meal up to $ 25.

American Kitchen

Jordan Steak 

In 2009, in the heart of the Magnificent Mile, a new restaurant was opened, owned by legendary basketball player Michael Jordan. Either thanks to the eminent owner, or excellent steaks, Jordan Steak very quickly entered the list of the best restaurants in Chicago. The prices here are quite high, but you must have in mind that the lunch menu is different from the dinner menu, and you can eat cheaper at lunch. In any case, Jordan Steak is a landmark for Chicago, where you should look, but it is advisable to book a table in advance. Address: 505 N. Michigan Avenue… READ MORE

Any holiday is a great occasion to have a fun theme party at home to eat and have fun with your family and friends. To set the desired mood in the evening and immerse guests in the atmosphere of wanderings will help the original menu with national color.

Excellent Food

We have prepared several options for you for your future party.

Latin American Party

Thinking of having a sparkling Latin party? Stock up on real burritos. For reliability, we suggest adding red beans to them. Red beans are a rich source of fiber. Fiber gives a feeling of satiety, protects against malignant tumors, stabilizes blood sugar and helps to eliminate toxins from the body. Also, with its high nutritional value, it remains very useful for the figure. We just hosted a fine party on the outdoor patio our friends at Irvine Concrete Pros built for us, only added to magical evening. Soak 300 gr. of beans in water for 5-6 hours. Boil over medium heat until cooked, salt at the very end. Chop 500 gr. of chicken into thin strips and fry until golden brown. In a deep frying pan we make a passerovka of onion and 2-3 cloves of garlic, add 3-4 tomatoes in our juice. Stew the sauce until thickened, put salt and a mixture of Mexican spices to taste. Next, lay the chicken, simmer the mixture under the lid for 5 minutes. In the burrito, we spread chicken with sauce, finely chopped red onion, fresh tomato, beans, 250 gr.… READ MORE

What do you think tourists might be interested in besides the sights? Of course, this is food.

Top Restaurants in Boston

The food in Boston is excellent. In general, the peculiarity of Massachusetts cuisine is the food itself. It is taste (even tastier than the one that is sold in natural food stores). We have collected for you the best restaurants in Boston, which every gourmet who comes here is obliged to taste. We also are very proud to showcase the cleanest restaurants in Boston.

Snooze Cafe

Snooze is a small cafe network (they have three establishments in Boston). This is one of the most popular breakfast spots. Waiting visitors do not feel left out: they are offered free black coffee and cream. Especially nice on a cold morning. In this institution, the noise and explosions are constantly heard from different angles. A very positive place to start the day. The smell of mushrooms in an omelet just kills on the spot, and hot chocolate warms the body and soul.… READ MORE

Eating in San Francisco is no problem. Restaurants, bars, eateries in the city – nearly ten thousand. The mixture of peoples turned the city into a real gourmet paradise: here, at the same intersection, traditional American, Asian and Italian restaurants can adjoin, and from around the corner you can hear the aroma of all oriental cuisines combined. We have compiled a guide to the top – 5 San Francisco restaurants that boast an unusual atmosphere, unique view, and history.

Bay Area: Best Restaurants to Visit

Forbes Island Water Restaurant

Where: 39 Piers, San Francisco, CA 94133 Average check: $ 75 Work time: 17.00-21.00

You cannot worry about parking – it simply isn’t here, because the restaurant is located on the water. Funny little side story, my wife and I were on our way here for our anniversary. Along the highway our car broke down, and instead of waiting to get it repaired, we knew we had reservations. So we had a Pleasanton towing company bring our car to a local auto shop to be repaired while we ubered to make it in time for our reservations! Guests are delivered to the houseboat by a boat, which departs from the 39th pier on the promenade of San Francisco. The first question posed by gourmets suffering from seasickness – is it not rocking here? In truth, lightly. Therefore, if you don’t tolerate the sea and the pitching, go to dinner only on a fine day, book a table not on the terrace, but in the hall, and immediately order snacks – you won’t feel the wiggle on a full stomach.… READ MORE

At least one excellent restaurant or cafe is in almost every American city for all the foodies out there. But do not flatter yourself: the road to it is hardly paved with yellow brick. Therefore, the addresses of such places are better to write out in advance.

Dining in the best restaurants

1. Bohemian House, Chicago

Chicago’s Bohemian House Restaurant, on the River North, serves the best German and Austrian cuisine in town. Of course, in a modern mod. Pies, schnitzels and even chicken paprikash in the interpretation of Chef Jimmy Papadopoulos come out with perfect masterpieces, especially in combination with craft or classic German beers. While waiting for an order at Bohemian House, it’s better not to look at the phone, but at the table – each of them is made by hand and, of course, one is not like the other.
… READ MORE

There are about 50,000 places in New York where you can eat tasty and quality food. Already from just one figure, we can conclude that food for New Yorkers is a very important aspect of life. It is not surprising that the best, luxurious, and expensive restaurants in the world chose our city to open its doors.

Five Top Gourmet Restaurants in New York

We have made a selection for you of 5 restaurants in New York, which gourmets from around the world will want to visit.

Per Se Time Warner Center

10 Columbus Circle, 4th fl. (60th St. at Broadway)

The average check per person $ 325 (with soft drinks)

The Per Se Time Warner Center restaurant is the best, according to The New York Times. Chef Thomas Keller is well known for gourmet restaurants, Per Se is one of 5 restaurants under his patronage. Luxurious and at the same time cozy, the restaurant offers dishes of European and Mediterranean cuisine. The menu changes daily. Large selection of vegetarian dishes. A modest light lunch will cost you from $ 200 without drinks and tips to the waiters. The average bill is $ 325 per person, not including all the same alcoholic drinks and gratuities.
… READ MORE

Ten years ago Miami could be compared to a village: abandoned art deco hotels, lazy Latin American service, friendly clean ocean (ten years ago it was noticeably cleaner).

Finding Miami’s Finest Restaurants

Today everything has changed, but the search for good restaurants is also relevant, with the only difference being that now you are looking for them among many worthy candidates. Below are the places for foodies restaurants in Miami.

PIED À TERRE

1701 James Ave, Miami Beach, FL 33139

The restaurant opened in 2011 and immediately became a favorite among locals. The institution has only about 40 seats and a constantly changing menu. Besides French!

Another convenience is the care of those who are not very versed in French cuisine but would like to try. In addition to the general menu, full of frills, there are ready-made options for combinations of dishes, selected “by style”. The Miami Spice option is for those who like it hot, Discovery introduces you to the basics of French cuisine, the Signature option includes dishes that the chef is proud of, and the Tasting menu is for those who know everything about French cuisine and come to indulge in taste receptors.

The menu is changing, but today our favorites are the classic foie gras with local mango chutney, duck in orange sauce with hints of ginger, cod fillet with caviar, champagne sauce, celery, and mushrooms. And for dessert – an airy Pavlova. Each menu and dish offers wines that emphasize and reveal textures, seasonings, and sauces.… READ MORE